Another reason to love Epcot! Disney has introduced the items that will be part of the Wonderful Walk of Colorful Cuisine scavenger hunt at the 2023 EPCOT International Festival of the Arts.

The 2023 EPCOT International Festival of the Arts runs from January 13 through February 20, 2023. The Food Studios are all located throughout the World Showcase pavilions and portions of the new neighborhoods of Future World are before them. With the visitor experience in mind, Disney creates the locations of each of the areas to visit to provide the ultimate experience.
The 2023 EPCOT International Festival of the Arts uses a smaller slate of food booths
Allowing the booth menus to be a bit more ambitious and artful with their presentation.
Prepare for your visit and take a sneak peek of the food & drink menus for the 15 Food Studios that showcase the best in culinary art, colorful ingredients, and imaginative presentations to create edible masterpieces. Let’s taste and eat!
Ways to explore the 2023 EPCOT International Festival:
A Colorful Scavenger Expedition
Plan a succulent walk-through of EPCOT featuring seven vibrant dishes and one technicolor treat to enjoy at the end of your expedition.
Use the Festival Passport as your guide to look for specially notated menu items, then track your progress by collecting a stamp after each purchase. After you have completed the scavenger hunt brings your Festival Passport to the Deco Delights Food Studio to receive a complimentary Artist Palette Cookie.

The Wonderful Walk of Colorful Cuisine Locations
At each location, enjoy a delicious dish while collecting stamps representing all the colors of the rainbow.
· Gourmet Landscapes – Red Stamp
Blood Orange-Braised Beet Tartare with Mustard Vinaigrette, Pickled Clamshell Mushrooms, and Golden Beets
· Moderne (NEW) – Orange Stamp
Pan-Seared Scallops with Vanilla-Butternut Squash Purée, Brown Butter Cauliflower Purée and Lime Foam
· Vibrante & Vivido: Encanto Cocina – Yellow Stamp
Chorizo and Potato Empanada with Turmeric Aïoli and Annatto Aïoli
· The Deconstructed Dish – Green Stamp
Deconstructed Key Lime Pie: Flexible Key Lime Curd, “Key Lime” Mousse, Graham Cracker Cake, and Meringues
· Deco Delights – Blue Stamp
Orange Mousse with Lemon Cake and Raspberry Meringues
· Pop Eats – Indigo Stamp
Almond Frangipane Cake layered with Raspberry Jam and Belgian Chocolate
· Figment’s Inspiration Station at the Odyssey: Art, Food and Little Sparks of Magic (NEW) – Violet Stamp
Pop’t Art: Sugar Cookie with Blueberry Filling
Visit the 15 Food Studios Announced For the 2023 EPCOT International Festival of the Arts
The Artist’s Table (American Adventure)
Treat your senses to artistically elevated comfort foods—like meatloaf, dumplings, hummingbird cake, and more. Pair your dish with beer or a glass of wine.

The Craftsman’s Courtyard (Near Disney Traders)
Enjoy carefully crafted classics, like beef Wellington and roasted mussels—as well as a flavorful beer or cocktail.

Deco Delights (Near Port of Entry)
Satisfy your sweet tooth with sleek desserts inspired by Art Deco, from the gilded glamour of the roaring ’20s to the bright pastels of Miami Beach.

The Deconstructed Dish (Near Port of Entry)
Rediscover your favorite dishes fragmented and presented in a playful way—like a BLT, French onion soup, and key lime pie.

El Artista Hambriento (Mexico)
A fiesta of flavor awaits! Delight in classic Mexican fare—from savory carne asada to creamy coconut flan.

Figment’s Inspiration Station at the Odyssey: Art, Food, and Little Sparks of Magic – NEW!
Sweeten your day with colorful treats, like fruit pizza, rainbow cake, and the Pop’t Art—a sugar cookie with a fun twist. You’ll also find a variety of beers and hard ciders. You can bring home Figment with the brand-new Fruity Fig Bar Figment Disney Munchling. This limited-edition Disney Munchling features the sweet smell of berries and can be found both at the merchandise locations at the festival and on shopDisney.
Goshiki (Japan)
Celebrate the Japanese culinary arts with delectable dishes featuring “the 5 colors” of Japanese cuisine. Highlights include sushi donuts, daifuku mochi, and sake.

Gourmet Landscapes (Canada)
Savor stunning dishes artfully composed with the finest ingredients that have been farmed and foraged from the land. Enjoy wild mushroom risotto, beet tartare, and more.

L’Art de la Cuisine Francaise (France)
Discover delicious French treats and baked goods, from savory to sweet—including a black winter truffle croissant and warm brie in a bread bowl. Pair your dish with a French wine or frozen martini.

L’Arte di Mangiare (Italy)
Indulge in Baroque cuisine, prepared with rich color and dramatic flavor. This food studio serves up fried mozzarella, ravioli, and more.
Moderne (Near Test Track Presented by Chevrolet®)
Embark on a culinary journey with avant-garde menu items, including compressed watermelon, soft-shell crab, and more.
The Painted Panda (China)
Enjoy decorative cuisine inspired by magnificent Chinese art, like General Tso’s chicken shumai or the char siu pork bun. Plus, sip bubble tea, Chinese-inspired cocktails, and other refreshing beverages.

Pastoral Palate (Germany)
Help yourself to hearty dishes inspired by the rustic settings where Bavarian Folk Art was painted. Indulge in wild boar cassoulet, a red wine-braised beef short rib, and more.

Pop Eats (Near Port of Entry)
Delight in mouthwatering masterpieces inspired by the most captivating Pop Art of the 20th century. Highlights include tomato soup with grilled cheese, as well as the colorful almond frangipane cake.

Tangierine Café: Flavors of the Medina (Morocco)
Take your taste buds on a Moroccan adventure as you enjoy delectable dishes like grilled kebabs, almond phyllo pockets, and more. Pair your dish with hard cider or the chai tea mint mimosa.

Vibrante & Vívido: Encanto Cocina (Between Morocco & France)
Feast on authentic Colombian cuisine inspired by the Disney animated film Encanto—like spicy ajiaco soup or a house-made empanada with chorizo.

The Wonderful Walk of Colorful can be completed at your leisure, and you can even bring back your stamped Festival Passport to EPCOT any time through February 20, 2023, to complete your stroll.
